Bar & Restaurant 2023-08-18T15:30:14+01:00


A warm welcome and a roaring fire await in our newly renovated, luxurious bar and restaurant. Boasting uninterrupted views of the 18th hole, framed by a picturesque Boyne Estuary backdrop, there is no better place to enjoy a relaxing drink and delicious meal.

Offering casual dining in a relaxed atmosphere, we pride ourselves on the quality of our food, delivered with a warm and friendly service.

Our menu is packed the finest Irish produce. Fresh fish from the nearby fishing village of Clougherhead, seasonal vegetables grown locally at Ballymakenny Farm, bread from the famous McCloskey’s Bakery and free-range eggs from Bellview Farm in Drogheda.




Soup du Jour 

Home made soup of the day served with homemade wheaten brown bread 

Garlic mushrooms 

Pan-seared cup mushrooms served cooked in a garlic cream sauce served on toasted sourdough toast served with garlic Aioli  

Tomato and Basil Bruschetta 

Tomatoes, diced red onion and melted mozzarella, basil pesto on toasted ciabatta  



Roast of the day  

Roast of the day served with creamy mash potatoes steamed seasonal vegetables and finished with a thyme jus (ask server for details) 

Stuffed Fillet of Roast Chicken 

Roast stuffed fillet of Chicken served with creamy mash potatoes steamed seasonal vegetables and finished in a tasty homemade gravy 

Darn of Irish Salmon 

Pan seared Darn of Irish salmon served with  herb buttered jersey royals steamed seasonal vegetables and finished in a dill and lemon cream sauce and deep fried capers    

Chicken and Chorizo pasta 

Strips of fresh fillet of chicken diced Spanish Chorizo and white onion in a garlic cream sauce served with a pesto croute  


Tea or coffee  


Available from 1.30pm – 6.30pm every Sunday




Bar Menu

Lite Bites  

Seapoint sausage rolls 

2 Homemade sausage rolls served with ballymaloe relish, tea or coffee €7.95

Homemade scone  

Fresh cream and homemade jam on a warm homemade scone served with tea or coffee 5.00

Asian sticky wing      

Fresh Irish chicken wings in our house Asian inspired sauce served with roast garlic Aioli and celery sticks 10.95

Share Platters 

Share Platter for 2 

Homemade Seapoint sausage rolls, beer  battered onion rings and Asian chicken wings  and chicken goujons served with roast red pepper aioli €20.00



Soup and sandwich combo 

Home made soup of the day with toasted sandwich of your choice.  

 Choose 2 filling for toasty , ham, cheese, chicken, salad, tomato, onion 11.95

Ultimate classic club  

Triple layer sandwich of chicken, smokey bacon, sliced avocado, hard boiled egg fresh salad leaves sliced red onion and slice tomato finished with house garlic mayo served with double dropped fries 12.95

Classic blt 

Crispy back bacon sliced tomatoes and fresh baby gem lettuce on multigrain sliced pan finished with house garlic mayo  served with double dropped fries 9.95 

Seapoint 6oz beef Burger  

Double  beef pattie topped off with melted cheddar cheese sliced tomato baby gem lettuce and tobacco onions  dressed with house burger sauce and topped off with homemade onion rings and double dropped fries 15.95

Guinness steak pie  

Slow braised Irish beef pieces topped off with butter puff pastry served with creamy mash potatoes and steamed seasonal vegetables15.95

Chicken and mushroom pot pie 

Sliced chicken , carrots and closed cup mushrooms in a creamy white sauce topped off with butter puff pastry served with creamy mash potatoes and steamed seasonal vegetables €14.95


Available Tuesday – Sunday, 1.30pm – 4.30pm 

Full Irish 

Bacon, sausage, fried egg, black and white pudding, hash brown and grilled tomato served with white toast tea or coffee 13.50 

Scrambled Eggs and Smoked Bacon 

Annagassan Smoked Salmon with fresh chives and free-range eggs on homemade wheaten brown bread €12.50 

Balsamic Eggs Crispy Bacon and Avocado 

Balsamic poached eggs crispy smokey bacon smashed Avocado on sourdough bloomer bread €11.95 

Cinnamon French Toast 

Cinnamon French toast served with crispy bacon and organic maple syrup €9.95 

Belgium Waffles  

Warm Belgium waffles with peanut butter cream red chard leaves and edible flowers €12.95 

Available Tuesday – Sunday, 11am – 1.30pm

Opening Hours



Tuesday 11am – 8pm

Wednesday 11 am – 8pm

Thursday 11am – 10pm

Friday 11am – 10.30pm

Saturday 11am – 10pm

Sunday 11am – 8pm



Tuesday 11am – 7pm

Wednesday 11am – 7pm

Thursday 11am – 9pm

Friday 11am – 9.30pm

Saturday 11am – 9pm

Sunday 11am – 8pm


To book the  Links Restaurant;


041 98 22333